Summit To Eat - Vegetable Chipotle Chilli With Rice
In stock (1 pcs)
With part payment / month starting at: 7,50 €
|4||7,00 €||28,00 €||Add to cart|
Product infoSpice up your meals with Summit To Eat Vegetable Chipotle Chilli with Rice. Suitable for vegans, this house-favourite smokey chipotle chilli sauce provides mouth-watering spice and is enhanced with the addition of rich, dark chocolate to provide a deeper flavour. Combined with peppers, cauliflower, onions and kidney beans, the sauce is transformed into a warming and hearty vegetable chilli.
This is the perfect meal for any camping trip – easy to transport, due to being cooked first, then freeze-dried. This helps to keep weight down. In fact, each pouch weighs just 136g before cooking. Preparation couldn’t be simpler. Simply adding water to rehydrate the ingredients can give you a delicious vegetable chilli in less than 10 minutes.
Packed with nutritious ingredients and bursting with flavour, this is a fantastic dish to enjoy as either a hearty lunch or an evening meal back at camp – helping you to recharge your batteries ready for wherever your expedition takes you next.
- Summit To Eat Vegetable Chilli with Rice
- Pouch Weight (Dry): 136g
- Pouch Weight (Prepared): 486g
- Amount of water needed: 350ml
- Ingredients: Long Grain White Rice (23%), Red Kidney Beans (13%), Cauliflower Florets (13%), Diced Peppers (13%), Chopped Tomatoes (13%), Diced Onion (10%), Tomato Puree, Rapeseed Oil, Dark Plain Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier, Vanilla Flavour), Chipotle Chilli Paste (Ground Chipotle, Sugar, Spirit Vinegar, Salt), Cornflour, Salt
|Nutrition per 100g||Nutrition per pouch|
|Kcal||513 kcal||698 kcal|
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