Summit To Eat - Scrambled Egg with Cheese
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Product infoThe perfect hearty breakfast for starting any adventure properly, our delicious Scrambled Egg with Cheese is made from a tempting mix of creamy scrambled egg and our delicious cheese sauce.
Made from the freshest ingredients, expertly cooked then freeze-dried, Summit to Eat meals are designed to be packed with flavour but light enough to take up as little space as possible. Each pouch weighs just 80 grams before you add water, meaning they are light and easy to travel with. Preparation is simple – just add water, and a tasty breakfast can be ready to go in less than 10 minutes.
Filling, nutritious and packed with carbohydrates and protein, eggs can provide the perfect start to your adventure, whether that’s a climbing expedition, a hiking trip or a weekend of camping. A good breakfast can give you all the energy you need to set you up for whatever the day holds.
- Summit To Eat Scrambled Egg with Cheese
- Pouch Weight (Dry): 80g
- Pouch Weight (Prepared): 370g
- Amount of water needed: 260ml
- Cooked Scrambled Egg (Pasteurised Whole Egg, Sunflower Oil, Skimmed Milk Powder, Lemon Juice, Salt, White Pepper)(75%), Cheese Sauce Blend (Whole Milk, Single Cream (Milk), Diced Onions, Grated Red Leicester Cheese (Milk), Grated Cheddar (Milk), Grated Mozzarella Cheese (Milk), Rapeseed Oil, Cornflour, Salt, White Pepper)(25%).
|Nutrition per 100g||Nutrition per pouch|
|Kcal||586 kcal||469 kcal|
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